Physical Chemistry Chemical Physics, Volume 26, Issue 39, Pages 25533-25542 , 20/09/2024

The potentiality of isoflavones from Derris robusta (DC.) Benth. against α-glucosidase

Pakuna Panbo, Cholpisut Tantapakul, Apirak Payaka

Abstract

The four recently described isoflavones, derrisrobustones A-D, and eight known isoflavones extracted from Derris robusta (DC.) Benth. (Leguminosae) were identified as potential isoflavones for α-glucosidase inhibitory activity. However, the inhibitory ability of each isoflavone was quite different and the structural and dynamical properties of the isoflavones in the binding with α-glucosidase have not been studied. In this study, the molecular dynamics (MD) simulation and the molecular mechanics generalized Born surface area (MM/GBSA) methods were applied to gain insight into isoflavones bound with the α-glucosidase active site. The results found that the isoflavones with a hydroxy substituent could be stabilized in the α-glucosidase active site with low values of the binding free energy, especially derrisrobustone D and derrubone. The isoflavones, except for derrubone, were bound with α-glucosidase by means of electrostatic force effectively.

Document Type

Article

Source Type

Journal

ASJC Subject Area

Physics and Astronomy : Physics and Astronomy (all)Chemistry : Physical and Theoretical Chemistry

Funding Agency

Walailak University



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Citations (Scopus)

Bibliography


Panbo, P., Tantapakul, C., & Payaka, A. (2024). The potentiality of isoflavones from Derris robusta (DC.) Benth. against α-glucosidase. Physical Chemistry Chemical Physics, 26(39) 25533-25542. doi:10.1039/d4cp03043e

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